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Mounir and Rotem Saouma established their two-person micro-négoce in 1999. They describe the 2008 vintage as one where the élevage was critical to each wine achieving its full potential. A very limited amount of sulfur (and in some cases, none at all) was used and that clearly played an important role because despite having ice…
2008 Volnay “Santenots”A pretty and expressive though notably cool nose of red currant and raspberry marries into delicious, supple and beautifully detailed flavors that possess a refined and sophisticated mouth feel and about the only nit is a point of acidity that presently pokes through on the finish though it doesn’t diminish the length. (88-91)/2016+…
In spite of the early sex appeal provided by the barrels Mounir Saouma uses, crafted by cooper Stephane Chassin from Jupille oak, I found less easy sweetness in a number of the Lucien Le Moine 2007s, not to mention the 2008s. Saouma believes that this is largely because both of these vintages have very healthy…
Bonjour, Venez nous voir à Vinexpo Hong Kong, nous y sommes au HALL 1 Stand D 18 avec Beaucastel / Perrin, du Mardi 25 au jeudi 27.Nous vous conseillons de prendre un rendez vous pour discuter ou pour déguster.Nous allons présenter tous les jours des Crus Différents en comparaison sur nos LUCIEN LE MOINE 2007…
Mounir and Rotem Saouma established their two-person micro-négoce in 1999. They describe the 2007 vintage as one « where you had to get the harvest date just right and just right parcel by parcel. The key to the chardonnay was to have reasonable yields and to have patience. We saw plenty of fruit that had been…
The TOP 50 Restaurants of the World 2009 are announced, CONGRATULATIONS to EL BULLI for the first PLACE (once again) and CONGRATULATIONS To FAT DUCK. We are proud of CAN ROCA who progressed 21 places and for sure the great performance of PER SE,. BRAS, ARZAK, GAGNAIRE, ASTRANCE and FRENCH LAUNDRY. Another wonderful fact is…
Bonjour, Venez nous voir à Vinexpo Bordeaux, nous y sommes au HALL 1 Stand E 222, du Dimanche 21 Juin jusqu’a Jeudi 25. Nous vous conseillons de prendre un rendez vous pour discuter ou pour déguster. En dehors des Crus présenter tous les jours , nous vous invitons à deux Evenements CRU LUCIEN LE MOINE…
2007 Bonnes Mares Grand Cru red (92-94)2007 Chambertin-Clos de Bèze Grand Cru red (91-94)2007 Chambolle-Musigny “Amoureuses” 1er red (91-94)2007 Clos de Vougeot Grand Cru red (91-94)2007 Echézeaux Grand Cru red (92-94)2007 Grands-Echézeaux Grand Cru red (93-95)2007 Richebourg Grand Cru red (92-95)2007 Romanée St. Vivant Grand Cru red (93-95)2007 Vosne-Romanée “Gaudichots” 1er red (93-95)2007 Vosne-Romanée “Malconsorts”…
« There were really two choices with pinot noir in 2007, » said Mounir Saouma. « You could do quick vinifications and quick malos and privilege the fruit and the attack of the wines, or you could delay everything, leaving the wines on their lees to make them deeper and richer, like we did. » Saouma told me his…
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